CHOOSE 1 APPETIZER, 2 ENTREES AND 1 DESSERT FOR $35 per person
Appetizers
CHOOSE ONE
Caesar Salad
romaine with creamy dressing, fried capers, parmesan cheese, homemade baked croutons and balsamic reduction
CAULIFLOWER WINGS
beer battered cauliflower florets coated in a maple chili sauce, served with our signature Cabin ranch dressing
Garlic Prawns
5 garlic prawns cooked in a garlic herb butter
Bruschetta
toasted parisian baguette with the classic toppings
CALAMARI
hand-breaded, crispy fried with red onions and fried jalapenos with tzatziki sauce
Entrees
CHOOSE TWO
ALE BRAISED BEEF SHORT RIBS
slow cooked boneless beef short ribs with a bourbon bbq au jus, served with garlic mashed potatoes and seasonal vegetables
SEAFOOD CIOPPINO HOTPOT
spicy seafood stew with BC steelhead, snapper, prawns and mussels in a tomato white wine broth with rice noodles, served with Fieldstone cheese & onion bread
TANDOORI CHICKEN
grilled & roasted chicken with a tandoori sauce, served with coconut white rice and seasonal vegetables
SCALLOPS & PRAWNS
grilled scallops and pan seared prawns with a sweet chili white wine sauce, served with coconut white rice and seasonal vegetables
6 oz. Tenderloin
"AAA" Canadian Cut Beef with our signature demi glaze, served with garlic mashed potatoes and seasonal vegetbles
Desserts
CHOOSE ONE
CHOCOLATE CAKE
A rich and moist Fieldstone original, served with vanilla ice cream
CHOCOLATE PEANUT BUTTER PIE
Need we say more
BREAD PUDDING
With fruit and chocolate, served with vanilla ice cream
CHEESECAKE
Fieldstone seasonal cheesecake, ask your server for details
